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United States: Animals

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Highly Regulated

Gene edited animals are strictly regulated as drugs, effectively blocking a path to approval.

While genetically engineered crops are regulated by the USDA, which is liberalizing its oversight of gene editing, animal biotechnology is overseen by the Food and Drug Administration (FDA). In contrast to the oversight of genetically engineered crops, GE animals, both transgenic and gene edited, are regulated based on the process of alterations rather than on the product. Animal biotechnology scientists and companies poised to develop new products claim the current regulatory structure is cumbersome and outdated, and that it effectively blocks most approvals. 

Current regulations in the US are based on an unusual reading of the federal 1938 Food, Drug and Cosmetic Act, which has been extended to regulate animal gene editing as well as transgenics. Investigational research animals that have been genetically altered cannot enter the food supply in the US irrespective of the edits they carry unless the researcher that has produced that animal has submitted an FDA Investigational New Animal Drug (INAD), and additionally has obtained a food use authorization which is almost never issued

Under the current regulatory approach globally to food animal breeding, if genomic selection is used to identify animals with genomes that promote heat tolerance or disease resistance, these animals face no additional regulatory burden. But in the US, and only in the US, if an alteration is intentionally and precisely introduced into the genome using modern biotechnologies to achieve these same traits, the alteration must be approved as a new animal drug for the animals before a product is legally allowed to enter commerce.

The FDA has consistently blocked entreaties to revise its regulatory structure for genetically engineered animals and/or pass oversight to the FDA. In 2017, FDA issued a Draft Guidance that reaffirmed that the presence of any “intentionally altered DNA” in an animal’s genome triggers the 1938 regulation. 

In 2018, the FDA rebuffed recommendations by legislators and many animal agricultural biotechnologists to transfer oversight to the USDA. 

In 2019, FDA proposed a risk-based regulatory structure to replace the current process-based system, but rebuffed recommendations to drop reliance on the 1938 regulation or to shift oversight to the USDA and specifically rejected transferring authority to the USDA. 

In 2020, FDA released a statement using a new analysis of gene editing in cattle to defend its 2017 decision to require that every animal created by gene editing should be subject to mandatory premarket review under the 1938 statute. Many scientists responded in an editorial, saying the agency’s position is at odds with the evidence, and that it appears designed to avoid legal battles with anti-GMO groups.

In an attempt to reform the current system, in January 2021, outgoing Secretary of Agriculture Sonny Perdue proposed a new regulatory framework in a Memorandum of Understanding issued jointly with the FDA that would have transitioned portions of FDA’s pre-existing animal biotechnology regulatory oversight to USDA. The incoming administration did not follow through with this recommendation.

To date, three genetically-engineered food animal products are commercially available in the United States. In 2015, The FDA granted its first approval for a genetically engineered (GMO)  food animal, a line of Atlantic salmon modified by AquAdvantage to grow to market size in half the time of conventional salmon. In 2020, the agency approved a genetic alteration in pigs that eliminates a sugar molecule known to trigger a rare allergy in humans, and those GalSafe Pigs are sold for medical uses and as meat. In 2022, the FDA approved a gene-edited short-haired, heat-tolerant beef cattle for human consumption.

In response to the effective block on animal biotechnology in the US, some American scientists have relocated their gene editing research programs outside the country, particularly to Brazil and Argentina.

Products/Research (partial list as many products are in development)

  • Approved Heat resistant beef cattle: Developed by Acceligen (a Recombinetics company) and approved in 2022, the cattle’s DNA has been altered to grow slicker and shorter coats allowing for improved heat regulation which in turn allows them to gain weight easily.
  • Cows that deliver only male calves: Developed by University of California at Davis researchers using CRISPR.
  • Disease-resistant pigs: Researchers at the University of Missouri used CRISPR to develop pigs to be resistant to Porcine Reproductive and Respiratory Syndrome Virus (PRRS), developed by Genus, a UK biotechnology company.
  • Acceligen is working on PRRS-resistant pigs using CRISPR.
  • Pigs that don’t need castration: Developed by Recombinetics using TALENs.
  • Hornless dairy cows: Developed by Recombinetics in 2020 using TALENs.
  • Heat-tolerant cows: Developed by Acceligen to withstand hot, humid weather.
  • Disease-resistant cows: Genus licensed a specific gene editing technology developed by researchers at Washington State University that could be used in the future to develop cows resistant to Bovine Respiratory Disease.
  • Growth-enhanced catfish: Auburn University researchers used CRISPR to develop catfish with more muscle cells.
  • Reptile research: University of Georgia researchers edited lizards using CRISPR, showing for the first time that the technique can be used on reptiles.
  • Coral research: Stanford, the University of Texas, and the Australian Institute of Marine Science collaborated to study gene editing in coral with the goal of improving coral reef conservation efforts.

Regulatory Timeline

2021: Outgoing US Secretary of Agriculture issues a Memorandum of Understanding with the FDA recommending transitioning portions of FDA’s regulatory oversight to USDA, but the incoming administration does not follow through with this recommendation.

2020: FDA releases statement arguing that a new analysis indicates gene editing in cattle can have unintended consequences and supports the FDA decision to highly regulate animal biotechnology.

2020: Scientists respond in an editorial claiming the agency’s position is at odds with the evidence, and that it appears designed to avoid legal battles with anti-GMO groups.

2019: More than 300 scientists petition the USDA, calling for the Harmonization of US gene-edited food regulations and challenging the regulation of animal biotechnology as drugs.

2019: The National Pork Producers Council and other agricultural groups mount a campaign to transfer regulatory responsibilities to the USDA, which regulates gene edited crops, but the FDA rejected the proposal.

2019: An executive order is signed, known as Modernizing the Regulatory Framework for Agricultural Biotechnology Products, directing federal agencies (USDA, FDA and EPA) to exempt low-risk products from regulation and to create a unified platform that clearly outlines all regulatory requirements for approval of products developed with biotechnology.

2018: The FDA announces its Plant and Animal Biotechnology Innovation Action Plan, pledging to clarify policies on gene editing and ensure developers have a clear path to efficiently bring a product to market.

2017: FDA releases draft guidance suggesting it will regulate gene edited animals as drugs, which involves extensive safety assessments.

2017: OSTP issues an Update to the Coordinated Framework (CF) for the Regulation of Biotechnology, which clarifies the current roles and responsibilities of, and coordination among, FDA, EPA, and the USDA-APHIS.

2016: GMO Labeling Act passed, which requires labeling of genetically engineered food products. It is not yet clear whether gene edited animals will require such a label.

2016: OSTP issues a National Strategy for Modernizing the Regulatory System for Biotechnology Products, which presents a vision for ensuring that the federal regulatory system is prepared to assess future products of biotechnology.

2015: The Executive Office of the President (EOP) issues a memorandum directing the EPA, FDA and USDA to update the Coordinated Framework for the Regulation of Biotechnology, develop a long-term strategy and commission an expert analysis of the future landscape of biotechnology.

2009: FDA’s Center for Veterinary Medicine (CVM) issues guidance document regulating DNA used to genetically engineer animals as a drug.

1987: Coordinated Framework for the Regulation of Biotechnology established, outlining the basic federal policy of the agencies (USDA, FDA and EPA) involved with reviewing biotechnology research and products.

1938: Food, Drug, and Cosmetic Act finalized, which defines a drug as anything “intended to affect the structure [or] function” of an animal.

NGO Reaction

The Center for Food Safety and other NGOs have said they will fight against weakening animal regulations if the FDA decides that any gene edited animals should not be strictly regulated as drugs.

Additional Resources

 

Click on a country (eg. Brazil, US) or region (eg. European Union) below to find which agriculture products and processes are approved or in development and their regulatory status. The regulations on genetically engineered crops and animals are emerging out of the regulatory landscape developed for transgenic GMOs.

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Agriculture Gene Editing Index
Compare Regulatory Restrictions Country-to-Country

Gene editing regulations worldwide are evolving. The Gene Editing Index ratings below represent the current status of gene editing regulations and will be updated as new regulations are passed.

Colors and ratings guide
 

Regulation Status Rating
Determined: No Unique Regulations* 10
Lightly Regulated 8
Proposed: No Unique Regulations† 6
Ongoing Research, Regulations In Development 5
Highly Regulated 4
Mostly Prohibited 2
Limited Research, No Clear Regulations 1
Prohibited 0
Lightly Regulated: Some or all types of gene editing are regulated more strictly than conventional agriculture, but not as strictly as transgenic GMOs.
*Determined: No Unique Regulations: Gene-edited crops that do not incorporate DNA from another species are regulated as conventional plants with no additional restrictions.

†Proposed: No Unique Regulations: Decrees under consideration for gene-edited crops that do not incorporate DNA from another species would no require unique regulations beyond current what is imposed on conventional breeding.

Crops/Food:
Gene editing of plants and food products. Research and development has mostly focused on disease resistance, drought resistance, and increasing yield, but more recent advances have produced low trans-fat oils and high-fiber grains.
Animals:
Gene editing of animals, not including animal research for human drugs and therapies. Fewer gene edited animals have been developed than gene edited crops, but scientists have developed hornless and heat-tolerant cattle and fast-growing tilapia may soon be the first gene edited animal to be consumed.

Rating by Country / Region
Click each column header and arrow to sort the countries / regions

Swipe right/left if all columns aren't visible

Country / Region Food / Crops Animals Ag Rating
Ecuador 10 10 10
Norway 6 6 6
Africa 5 5 5
Japan 8 8 8
Brazil 10 10 10
Canada 8 8 8
Russia 5 5 5
Argentina 10 10 10
Israel 10 5 7.5
Australia 8 8 8
Switzerland 5 5 5
China 5 5 5
US 10 4 7
Chile 10 1 5.5
New Zealand 4 4 4
Ukraine 1 1 1
Central America 6 6 6
Paraguay 10 10 10
Uruguay 6 6 6
India 6 6 6
UK 2 2 2
Mexico 1 1 1
EU 2 2 2
Colombia 10 1 5.5

Global gene editing regulatory landscape

The regulations on genetically engineered crops and animals are emerging out of the regulatory landscape developed for transgenic GMOs. Regulations across 34 countries where transgenic or gene edited crops and animals are commercially allowed (as of 12/19) are guided in part by two factors:
 
 
Whether the country has ratified the international agreement that took effect in 2003 that aims to ensure the safe handling, transport and use of living modified organisms (LMOs) resulting from biotechnology that may impact biological diversity, also taking into account potential risks to human health. It entered into force for those nations that signed it in 2003. It applies the ‘precautionary approach as contained in the Rio Declaration on Environment and Development. The US, Canada, Australia and Chile and the Russian Federation have not signed the treaty.
 
 
Whether regulations are based on the genetic process used to create the trait (conventional, mutagenesis, transgenesis, gene editing, etc.) or the final product.Transgenic crops and animals (aka GMOs) are product regulated in many countries including the US and Canada, while the EU, India, China and others regulate based on how the product is made. There is almost an equal number of countries with product- and process-based regulations. It’s not clear how much this distinction matters. It’s somewhat true that countries with product-based regulation have more crops approved and the approval process is more streamlined, but there are contradictions. For example, Brazil and Argentina have emerged as GMO super powers using different regulatory concepts, while there is no GMO commercial cultivation in Japan, North Korea, and the Russian Federation, which employ product-based regulations. How this will effect gene editing regulations is also unclear. For example, Japan, which has no commercialized GMOs, is emerging as a leader in the introduction of gene edited crops.
Agricultural Landscape
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Gene editing is a set of techniques that can be used to precisely modify the DNA of almost any organism. It is being used for applications in human health, gene drives and agriculture. There are numerous gene-editing tools besides CRISPR-Cas 9, which gets most of the attention because it is a comparatively easy tool to use.

Gene editing does not usually involve transgenics – moving ‘foreign’ genes between species. It also refers to a specific technique in contrast to the general term GMO, which is scientifically ambiguous, as genetic modification is a process not a product. Most gene editing involves creating new products by deleting very small segments of DNA (sometimes in agriculture called Site-Directed Nuclease 1 or SDN-1 techniques), which can silence a gene or change a gene’s activity. Countries are evaluating whether or not to regulate this type of gene editing, since it is so similar to natural mutations. The GLP’s Gene Editing Index ratings reflect the regulatory status of SDN-1 techniques, which are the most liberally regulated and will generate most products in the near term.

To develop different products, gene editing can change larger segments of DNA or add DNA from other species (a form of transgenics sometimes in agriculture called SDN-2 or SDN-3 techniques). While many countries are not regulating or lightly regulating SDN-1 techniques, most are moving toward tightly regulating or even restricting SDN-2 and SDN-3.

For more background on the various gene editing SDN techniques, read background articles here and here.